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News Release RI Department of Environmental Management 235 Promenade Street, Providence, RI 02908 (401) 222-2771 TDD/(401) 222-4462
DEM SAYS THIS IS ONE OF BEST YEARS FOR LOCALLY GROWN FRUITS AND VEGETABLES Farmers' markets and roadside stands around the state are reporting excellent quality of all Rhode Island grown crops, according to Stephen Volpe, Deputy Chief of DEM's Division of Agriculture. At this time, consumers will find ample supplies of locally produced sweet corn, tomatoes, cucumbers, string beans, eggplant, peaches, plums, watermelon, cantaloupe, summer squash, lettuce, radishes, peppers, beets, cauliflower, carrots, celery, scallions, Swiss chard, blueberries, honeydew melons, and zucchini. DEM's Division of Agriculture, which helps farmers with marketing information, offers a free brochure that lists the locations of all farmers' markets and roadside stands, along with addresses, hours, days and months of operation, and telephone numbers. To obtain a free brochure, call the Division at 222-2781 or find it on DEM's website, www.dem.ri.gov, by clicking on "Agriculture" under "Programs". Of the many farmers' markets in Rhode Island, four are located in state parks; all four are open on a weekly basis until October, and accept farmers' market checks from the Special Supplemental Nutrition Program for Women, Infants and Children (WIC) and Senior Farmers' Market Nutrition Program coupons. The farmers' markets in DEM-operated parks and market hours of operation are:
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